top of page

Dining Guidelines & Policies
-
Enjoy up to 2 hours of endless flavor
-
The table must select either G1 or G2; both options cannot be ordered together.
-
All food must be eaten at the table. Leftovers cannot be taken home (no to-go).
-
Please order only what you can consume; leftover food will incur additional charges.
-
Ribeye steak limited to 6 oz per person.
-
Certain items may be unavailable due to market limitations.
-
18% gratuity for parties of 6 or more.
-
Maximum of 3 credit cards per table.
-
No exceptions: All guests seated at a table will be charged in full (including vegetarian guests).
-
Caution: The grill is extremely hot.
-
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

